Jose is a seasoned Chef with over 30 years experience and has a proven track record of making great food that will entice diners and leave them wanting more. A calm, pleasant, helpful and hardworking Chef who has a passion for great food and enjoys cooking mouth watering dishes. Chef Jose has participated in the opening of a string of restaurants across Arizona and California. His latest position was held as the head Chef and kitchen manager at the highly regarded "The Farm at South Mountain", where his delicious creations were highly praised and revered by it's customers!
We're a small family owned & operated business catering to the community in Tempe and all surrounding cities. Our unparalleled quality, competitive prices and delicious treats has earned us a well deserved reputation in Tempe as the premier spot for breakfast, lunch and sweet desserts!
How are we different?
It's very simple - it's the combination of the purity of our ingredients, pedigree and our staff! We treat you like family the moment you walk in our door. Our Chef has gone through rigorous training and specialty courses on the art ofmaking delicious meals and tasty desserts. All of our staff members have received the same training to ensure we deliver a mouth watering product full of a delicious and scrumptious flavor!
We love Arizona!
We’re not just a local business but an integral part of the community. It’s not just where we do business, but it’s also where we live, work and play.